Juan Carlos Organic Espresso
The Dukes Espresso Blend is our staple coffee, which we have developed since 2009 and is constantly being tweaked and improved. It’s a strong coffee that’s excellent both black or with milk. We aim to keep this blend consistent in its complexity, balance, body and flavour profile.
Dukes Espresso is the blend you are likely to taste when you walk into any specialty coffee venue serving Dukes Coffee. This blend is perfect for home or office use and is suitable for use through an espresso machine or a stovetop brewer.
The Dukes Espresso Blend is currently composed of the following coffees:
- Brazil Cruzeiro
- Guatemala San Pedro la Laguna
- Colombia Hererra Planadas
- Ethiopia Derikocha
All Dukes coffee is carefully roasted in Melbourne, Victoria using only 100% Arabica coffee beans sourced ethically from single estates and small farmer communities.
Producer – ASOPEP Cooperative
Processing – Washed
Varieties – Caturra & Colombia
Harvest – December – February 2015
Smooth, chewy body, toblerone and hazelnut notes. Muscatel sweetness, lingering vanilla finish